Features Menu

All meals are prepared to order, so relax and enjoy!

Appetizer Features

Chicken Quesadilla
Coconut Shrimp - w/ a mango chutney
Crab Rangoon/Cream Cheese Wonton - hint of onion & celery
New Zealand Greenlip Mussels garlic butter white wine
Escargot stuffed mushrooms with garlic parsley herb butter

Littleneck or Topneck Clams
Danish Brie w/ fresh fruit & French Bread

Soup du jour- Chicken Tortilla

Entrée Features

Filet - with bleu cheese or béarnaise sauce
Veal Oscar - with asparagus, crab, mushrooms and béarnaise sauce
16 oz Delmonico - Mushroom Burgundy Sauce
Apple Barrel Pork - Fresh apples, cranberries, cinnamon with an apple Schnapps
Bridge Chicken - Roasted tomatoes, spinach, bacon, feta with a Dijon cream sauce
Red Snapper- sautéed in fresh peaches and grapes, butter garlic tarragon sauce
Roasted Duck – served on a brrussel sprout bed and topped w/ mustard sauce
Coconut Shrimp - with a mango Chutney
Teriyaki Salmon – salmon w/ a teriyaki glaze
Mahi Mahi - Fresh Pineapple Mango Salsa
Breaded Oysters - with choice of cocktail or tartar sauce
Scallops Athena - Broiled scallops over angel hair pasta in a lemon-pepper garlic sauce
Chilean Sea Bass w/ Lobster Sauce - mango pineapple salsa, lobster claw & served over spinach

Vegetarian Special

Ravioli - filled w/ spinach, bleu cheese, ricotta w/ lemon garlic sauce, sun dried tomatoes, spinach, gorgonzola cheese & pine nuts

Stuffed Cabbage – w/ wild rice, beans, corn, garlic, carrots in a lite rosa sauce

Reservations are requested. One guest check per table. An 18% gratuity is added to Parties of six or more.

On Holidays, gratuity is automatically included

prices subject to change without notice

To join our mail list, click here.

Dining Hours:

11 to 10 Mon. - Thursday

11 to 11 Fri. & Sat.

11 to 9pm Sunday

Rt. 73 & Covered Bridge Road

Pleasantville, PA 19547

1-610-689-5818

sample "features menu"